Local Eats

Review: SouthHouse (Philadelphia, PA)

/ stlmaryland / Leave a comment

A Gluten-Free Friendly Stop in South Philly

⭐ Rating: 3 out of 5 stars ⭐⭐⭐☆☆

After picking my daughter up from the airport, we made a much-needed dinner stop at SouthHouse in Philadelphia, and I’m really glad we did.

SouthHouse describes itself as a neighborhood dive-style sports bar, and that vibe comes through right away: casual, welcoming, and perfect for comfort food after a long day. What stood out to me most, though, was how thoughtfully they accommodate gluten-free diners.

Gluten-Free Options That Matter

We ordered cheesesteaks and burgers, and I truly appreciated that SouthHouse offers:

  • Gluten-free buns for their smashburgers
  • Gluten-free hoagie rolls for cheesesteaks
  • A dedicated fryer, which is huge if you’re gluten-free

Knowing that cross-contamination was taken seriously made the experience much more relaxed and enjoyable.

The Real Standout: Fries & Tater Tots

While the sandwiches were solid and filling, the real stars of the night were the fries and tater tots. Perfectly cooked, well-seasoned, and fried in that dedicated fryer – they absolutely delivered. Portions were generous, too; we all ended up taking leftovers home.

If I’m being completely honest, I’d go back just for their app menu. Those fries and tots alone are worth the visit.

Service & Food Notes

Although the restaurant was not very crowded, the service was slow. We did take some time deciding what to order since we had so many gluten-free choices available – something that doesn’t happen often, but even factoring that in, the wait felt longer than expected.

The cheesesteak was a bit dry and definitely needed more Cheese Whiz. In hindsight, I should have asked for extra Whiz, as the portion provided wasn’t quite enough to balance the meat and roll.

Final Thoughts

SouthHouse earns 3 stars from me. While the sandwiches didn’t fully stand out and the service lagged, the gluten-free options, dedicated fryer, and standout fries and tater tots make this a place I’d still return to, especially for appetizers. For anyone eating gluten-free in South Philly, it remains a solid option, just not a must-visit.

SouthHouse
2535 S. 13th St.
Philadelphia, PA 19148
📞 267-314-5937
📧 southhousephilly@gmail.com

🔗 Learn more: https://southhousephilly.com/

Review: Gluten Free Dining at Klondike Kate’s (Newark, Delaware)

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⭐️⭐️⭐️⭐️⭐️ 5 out of 5 stars for:

  • Food Quality: Excellent overall, with standout dishes like the Sweet Bourbon Salmon and the Margherita Pizza. Minor notes (slightly salty bisque, slightly overcooked broccoli) don’t detract from the overall experience.
  • Gluten Free Awareness: Outstanding – Jaime McCardell, the GM, ensures the kitchen takes every precaution for gluten free diners.
  • Service: Attentive, knowledgeable, and welcoming from start to finish.
  • Atmosphere & Value: Generous portions, inviting environment, and fair pricing.

Yesterday, I had the opportunity to visit Klondike Kate’s, a Newark landmark located right on Main Street in Downtown Newark, Delaware. I was invited to review their gluten-free offerings, so I brought Alex and Evan along to join me for lunch. We were excited to see what this iconic spot had to offer – and we weren’t disappointed.

From the moment we arrived, we were greeted warmly by Alli, our server, and Jaime McCardell, the general manager. They were both attentive, knowledgeable, and went out of their way to make sure our experience was smooth, especially when it came to gluten-free dining. That extra care immediately set the tone for the afternoon.

Crab Bisque

Cream-based, minced vegetables & fresh lump crabmeat, dusted with Old Bay

We started with the Crab Bisque, and it was a pleasant surprise. So often, cream-based soups are thickened with wheat flour, making them off-limits for gluten-free guests, but not here. The presentation was lovely, with a gentle dusting of Old Bay on top. The flavor had definite hints of Old Bay, and while it leaned a little salty, the overall taste was very enjoyable—rich, creamy, and not overly “fishy.” It felt indulgent and comforting without being heavy.

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Review: Caffe Gelato Restaurant (Newark, DE)

/ stlmaryland / 2 Comments

Rating: 4 out of 5 stars. ⭐⭐⭐⭐☆

I visited Caffe Gelato with my kids to try their Artisan Crafted Gelato, and we were not disappointed!

We were spoiled for choice with so many delicious gluten-free flavors, including:

  • Salted Caramel
  • Stracciatella (chocolate chip)
  • Dark Chocolate
  • Raspberry Sorbetto
  • Vanilla Bean
  • Mint Chocolate Chip
  • Bacio (chocolate hazelnut)
  • Peanut Butter
  • Pistachio
  • Caramel Cashew Crunch
  • Crème Brûlée Toffee

I had the Crème Brûlée Toffee, which was really tasty. Portions are on the smaller side, but the flavor is big.

My daughter chose Salted Caramel, and my son went with Mint Chocolate Chip. We all tried each other’s flavors and agreed everyone picked the right one—though, naturally, I still thought mine was the best! When I asked, I was told all flavors are gluten-free, which was perfect for us.

The gelato is served in cones or cups; since we are gluten-free, we opted for cups. While the service was fair but not excellent, the quality of the gelato more than made up for it.

Caffe Gelato Restaurant – Newark, DE
📍 90 E Main St, Newark, DE
📞 (302) 738-5811

Review: Del Pez Mexican Gastropub (Newark, DE)

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Rating: 4 out of 5 stars. ⭐⭐⭐⭐☆

I was recommended to try Del Pez Mexican Gastropub while craving Mexican food, but unfortunately, it didn’t quite hit the mark for me. Having grown up in the Bay Area of California, I’m very particular about Mexican flavors, and I found their gluten-free options to be limited and lacking the authenticity I was hoping for.

However, I ordered the Street Taco Flight (pick & choose 3) and went with Grilled Steak, Carnitas with salsa verde crudo, and Shrimp with chipotle aioli. Out of the three, the Shrimp taco stood out — absolutely delicious, full of flavor, and perfectly balanced. I honestly wish I had ordered all three as shrimp because the Steak and Carnitas just didn’t hit the mark.

The staff was absolutely attentive and very accommodating with us being gluten intolerant, which made the visit much more pleasant.

Del Pez Mexican Gastropub
501 Grove Ln
Newark, DE 19711
📞 (302) 273-3788

Note: This review was written before my diverticulitis diagnosis — which now means avoiding corn, so sadly most Mexican food is off my plate (literally). Whaaa!