My family loves honey butter, what can I say?

Honey butter is one of those sweet and salty delights that pairs very well with cornbread, bagels or even toast.

Tonight was a stew kind of night, and what goes well with stew is cornbread. And of course I had to make honey butter to go with the cornbread as stated above. 😀

Homemade Honey Butter

• 1 stick butter (1/2 cup), softened
• 1/2 cup honey

Directions:

1. Use butter at room temperature or slightly soften the butter in the microwave before whipping.
2. Add all ingredients into a bowl and whip with a fork until thoroughly mixed.
3. Store in the fridge, but place at room temperature to soften before eating.